Prolonging the time of manure by water soaking can alleviate the inhibition of lime disinfection wastewater in a batch anaerobic digestion of swine manure

Author:

Wang Wei,Wang Dehan,Li Sicheng,Ou Xiaoyu

Publisher

Elsevier BV

Reference65 articles.

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2. African swine fever in China: impacts, responses, and policy implications;Ma;FOOD POLICY,2021

3. Swine slurry characteristics as affected by selected additives and disinfectants;Duerschner;ENVIRON POLLUT,2020

4. Effects of chlorine disinfectants on the microbial community structure and the performance of anaerobic digestion of swine manure;Shao;Bioresour. TECHNOL,2021

5. Ogunwande G.A., Adeleye A.I., Nureni I.O., Omidiora O. The effects of cleaning/disinfecting agents on biogas production in the anaerobic digestion of cow dung slurry. ENVIRON TECHNOL. 20171.

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