Conversion of artichoke leftovers to levulinic acid: A biorefinery approach
Author:
Funder
Università degli Studi di Torino
Publisher
Elsevier BV
Subject
Process Chemistry and Technology,Pollution,Waste Management and Disposal,Chemical Engineering (miscellaneous)
Reference46 articles.
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4. Biomass yield and polyphenol compounds profile in globe artichoke as affected by irrigation frequency and drying temperature;Sałata;Ind. Crops Prod.,2022
5. Effects of organic cropping on phenolic compounds and antioxidant capacity of globe artichoke herbs;Sałata;Agronomy,2022
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2. Integrated Preparation of Hollow Lignin Nanoparticles as a Drug Carrier and Levulinic Acid from the Poplar Wood Prehydrolysis Liquor;Langmuir;2024-04-25
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