Author:
O'Neil Carol E.,Fulgoni Victor L.,Nicklas Theresa A.
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism
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2. Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients);Food and Nutrition Board, Institute of Medicine,2002
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