Higher dietary intake of aromatic amino acids was associated with lower risk of cardiovascular disease mortality in adult participants in NHANES III
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism
Reference34 articles.
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4. Phenylalanine hydroxylase: function, structure, and regulation;Flydal;IUBMB Life,2013
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