Near-IR Spectroscopy and Its Applications-Reference-Cited by-同舟云学术

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Near-IR Spectroscopy and Its Applications

Published:2018 Issue: Volume: Page:11-38
ISSN:
Container-title:Molecular and Laser Spectroscopy
language:
Short-container-title:

Author:

Ozaki Yukihiro,Huck Christian W.,Beć Krzysztof B.

Publisher

Elsevier

Reference69 articles.

1. Near-Infrared Spectroscopy,2002

2. Near Infrared Spectroscopy in Food Science and Technology,2006

3. Practical Guide to Interpretive Near Infrared Spectroscopy;Workman,2007

4. Practical Guide and Spectral Atlas for Interpretive Near-Infrared Spectroscopy;Workman,2012

5. Advances in Molecular Structure and Interaction Studies Using Near-Infrared Spectroscopy

Cited by 54 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Spice authentication by near-infrared spectroscopy: Current advances, limitations, and future perspectives;Trends in Food Science & Technology;2024-06

2. Application of Infrared Spectroscopy in the Identification of Fallen Trees from the Amazon Rainforest (Myristicaceae);Forest Science;2024-02-16

3. Quantification of food bioactives by NIR spectroscopy: Current insights, long-lasting challenges, and future trends;Journal of Food Composition and Analysis;2023-12

4. Rapid Determination of Wine Grape Maturity Level from pH, Titratable Acidity, and Sugar Content Using Non-Destructive In Situ Infrared Spectroscopy and Multi-Head Attention Convolutional Neural Networks;Sensors;2023-11-30

5. Interval interaction moving window partial least squares for wavelength interval selection in near infrared spectroscopy;Chemometrics and Intelligent Laboratory Systems;2023-10

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