Factors Determining the Maximum Possible Fish Catch**Editors note: In Volume 2 of this treatise, Pigott (Chapter 1) described the issues related to utilization of seafoods. It is the purpose of this chapter to discuss factors which determine the maximum sustainable fish catch which may be utilized for food.-Reference-Cited by-同舟云学术

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Factors Determining the Maximum Possible Fish Catch**Editors note: In Volume 2 of this treatise, Pigott (Chapter 1) described the issues related to utilization of seafoods. It is the purpose of this chapter to discuss factors which determine the maximum sustainable fish catch which may be utilized for food.

Published:1978 Issue: Volume: Page:225-260
ISSN:
Container-title:New Protein Foods
language:
Short-container-title:

Author:

VAN CLEVE R.

Publisher

Elsevier

Reference55 articles.

1. Ghana’s Experience in Distant-Water Fisheries

2. Expansion of Korean High-Seas Fisheries

3. How Much Food from the Sea?

4. Anderson, K.P., Lassen, H., and Ursin, E. (1973). Int. Counc. Explor. Sea, Pelagic Fish Comm., Doc. No. CM 1973/H:20.

5. License Limitation Regulations: The Japanese System

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