Author:
Elena Grigore M.,Ramona Biscu E.,Holban Alina M.
Reference85 articles.
1. Social and Economic Issues—Genetically Modified Food;Akumo,2013
2. Genetically modified feeds in animal nutrition. 1st communication: Bacillus thuringiensis (Bt) corn in poultry, pig and ruminant nutrition;Aulrich;Arch. Tierernahr.,2001
3. New feeds from genetically modified plants: substantial equivalence, nutritional equivalence, digestibility, and safety for animals and the food chain;Aumaitre;Livest. Sci.,2002
4. Genetically modified foods: safety, risks and public concerns—a review;Bawa;J. Food Sci. Technol.,2013
5. Impacts of genetically engineered crops on pesticide use in the U.S.—the first sixteen years;Benbrook;Environ. Sci. Eur.,2012
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献