Microbiological risks versus putative chemical risks based on hazard rather than exposure: can it be rationalized for public understanding?
Reference143 articles.
1. Cholera epidemic traced to risk miscalculation;Anderson;Nature,1991
2. Organics in drinking water: a health perspective;Pendygraft;J Am Water Works Assoc,1979
3. Thinking Fast and Slow;Kahneman,2012
4. Human and ecological risk assessment,2002
5. Forty years of food safety risk assessment: a history and analysis;Wu;Risk Anal,2020