Microbial pathogen contamination of animal feed

Author:

Olson Elena G.,Grenda Tomasz,Ghosh Anuradha,Ricke Steven C.

Publisher

Elsevier

Reference150 articles.

1. Ricke SC. Chapter 8. Feed hygiene. In: Dewulf J, Van Immerseel F, eds. Biosecurity in Animal Production and Veterinary Medicine – From Principles to Practice. Leuven: ACCO (Academische Coöperative Vennootschap cvba); 2018: 177–209.

2. European Commission on Microbiological Risk Assessment in feeding stuffs for food-producing animals – Scientific Opinion of the Panel on Biological Hazards on a request from the Health and Consumer Protection Directorate General;EFSA J,2008

3. EFSA. The community summary report on trends and sources of zoonoses, zoonotic agents, antimicrobial resistance and foodborne outbreaks in the European Union in 2007. EFSA J. 2009;223. Accessed 04.02.21.

4. EFSA. The community summary report on foodborne outbreaks in the European Union in 2007. EFSA J. 2009;271. Accessed 04.02.21.

5. Chemical treatment of animal feed and water for the control of Salmonella;Wales;Foodborne Path Dis,2010

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