CITRUS FRUIT JUICES-Reference-Cited by-同舟云学术

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CITRUS FRUIT JUICES

Published:1986 Issue: Volume: Page:719-743
ISSN:
Container-title:Handbook of Food and Beverage Stability
language:
Short-container-title:

Author:

NAGY STEVEN,ROUSEFF RUSSELL L.

Publisher

Elsevier

Reference46 articles.

1. Anonymous 1984. Beverage World 103(July), 54.

2. Citrus Nutrition and Quality;Varsel,1980

3. Citrus Nutrition and Quality;Ting,1980

4. Swisher, H. E., and Swisher, L. H. In “Citrus Science and Technology” (S. Nagy, P. E. Shaw, and M. K. Veldhuis, eds.), Vol. 2, p. 253. AVI Publ. Co., Westport, Connecticut.

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chemistry and technology of citrus juices and by-products;Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages;1999

2. Chemistry and technology of citrus juices and by-products;Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages;1995

3. Miscellaneous applications;Principles and Applications of Modified Atmosphere Packaging of Foods;1993

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