Future perspectives of microalgae in the food industry-Reference-Cited by-同舟云学术

Future perspectives of microalgae in the food industry

Published:2021 Issue: Volume: Page:387-433
ISSN:
Container-title:Cultured Microalgae for the Food Industry
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Author:

Ferreira Alice,Guerra Inês,Costa Margarida,Silva Joana,Gouveia Luisa

Publisher

Elsevier

Reference202 articles.

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4. Spirulina application in food packaging: Gaps of knowledge and future trends;Trends in Food Science & Technology;2023-03

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