Food enrichment with omega-3 polyunsaturated fatty acids-Reference-Cited by-同舟云学术

Food enrichment with omega-3 polyunsaturated fatty acids

Published:2021 Issue: Volume: Page:395-425
ISSN:
Container-title:Omega-3 Delivery Systems
language:
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Author:

Ghelichi Sakhi,Hajfathalian Mona,García-Moreno Pedro J.,Yesiltas Betül,Moltke-Sørensen Ann-Dorit,Jacobsen Charlotte

Publisher

Elsevier

Reference115 articles.

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5. Developing a mint yogurt enriched with omega-3 oil: physiochemical, microbiological, rheological, and sensorial characteristics;Bakry;J. Food Process. Preserv.,2019

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