1. Anon, 2002. Microbiology of Food and Animal Feeding Stuffs – Horizontal Method for the Detection of salmonellae Species. ISO 6579:2002. International Organization for Standardization, Geneva.
2. Anon, 2005a. Microbiology of Food and Animal Feeding Stuffs – Polymerase Chain Reaction (PCR) for the Detection of Food-Borne Pathogens – Performance Testing for Thermal Cyclers. ISO/TS 20836:2005. International Organization for Standardization, Geneva.
3. Anon, 2005b. Microbiology of Food and Animal Feeding Stuffs – Polymerase Chain Reaction (PCR) for the Detection of Food-Borne Pathogens – General Requirements and Definitions. ISO 22174:2005. International Organization for Standardization, Geneva.
4. Anon, 2005c. Microbiology of Food and Animal Feeding Stuffs – Horizontal Method for the Detection and Enumeration of Presumptive Escherichia coli – Most Probable Number Technique. ISO 7251:2005. International Organization for Standardization, Geneva.
5. Anon, 2006a. Microbiology of Food and Animal Feeding Stuffs – Polymerase Chain Reaction (PCR) for the Detection of Food-Borne Pathogens – Requirements for Sample Preparation for Qualitative Detection. ISO 20837:2006. International Organization for Standardization, Geneva.