IMPLICATIONS OF FUNGAL TOXICITY TO HUMAN HEALTH-Reference-Cited by-同舟云学术

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IMPLICATIONS OF FUNGAL TOXICITY TO HUMAN HEALTH

Published:1969 Issue: Volume: Page:401-441
ISSN:
Container-title:Aflatoxin
language:
Short-container-title:

Author:

Kraybill Herman F.,Shapiro Raymond E.

Publisher

Elsevier

Reference198 articles.

1. Groundnut toxicity—Aspergillus flavus toxin (aflatoxin) in animal products: Preliminary communication;Allcroft;Vet. Record,1962

2. Groundnut toxicity—An examination for toxin in human food products from animals fed toxic groundnut meal;Allcroft;Vet. Record,1963

3. Groundnut toxicity in cattle: Experimental poisoning of calves and a report on clinical effects in older cattle;Allcroft;Vet. Record,1963

4. A toxic factor in Brazilian groundnut meal;Allcroft;Vet. Record,1961

5. Metabolism of aflatoxin in sheep: excretion of the “milk toxin.”;Allcroft;Nature,1966

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fungi and seed quality;Outlook on Agriculture;1978-06

2. EFFECT OF SODIUM HYPOCHLORITE ON PEANUT PROTEIN ISOLATES;Journal of Food Science;1975-11

3. Screening for toxin-producing fungi;Mycopathologia et Mycologia Applicata;1974-11

4. AFLATOXINS;Annals of the New York Academy of Sciences;1970-10

5. The use of fungi as food and in food processing;C R C Critical Reviews in Food Technology;1970-05

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