Doubly Modified Carlsberg Test combined with Dynamic Light Scattering allows prediction of the primary gushing potential of harvested barley and malt-Reference-Cited by-同舟云学术

Doubly Modified Carlsberg Test combined with Dynamic Light Scattering allows prediction of the primary gushing potential of harvested barley and malt

Published:2012-10 Issue:3 Volume:37 Page:77-81
ISSN:1373-7163
Container-title:Cerevisia
language:en
Short-container-title:Cerevisia

Author:

Deckers S.M.,Vissers L.,Gebruers K.,Shokribousjein Z.,Khalesi M.,Riveros-Galan D.,Schönberger C.,Verachtert H.,Neven H.,Delcour J.,Michiels C.,Ilberg V.,Derdelinckx G.,Titze J.,Martens J.

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science

Reference36 articles.

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4. New gushing mechanism proposed by applying particle size analysis and several surfactants;Christian;Brewing Science,2009

5. Combined particle analysis as a new tool to predict gushing shown with alcohol-free beverages products;Christian;Brewing Science,2010

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