Hemolytic-uremic syndrome associated with enterohemorrhagic Escherichia coli O26:H infection and consumption of unpasteurized cow's milk-Reference-Cited by-同舟云学术

Hemolytic-uremic syndrome associated with enterohemorrhagic Escherichia coli O26:H infection and consumption of unpasteurized cow's milk

Published:2003-03 Issue:1 Volume:7 Page:42-45
ISSN:1201-9712
Container-title:International Journal of Infectious Diseases
language:en
Short-container-title:International Journal of Infectious Diseases

Author:

Allerberger Franz,Friedrich Alexander W.,Grif Katharina,Dierich Manfred P.,Dornbusch Hans-Rirgen,Mache Cristoph J.,Nachbaur Edith,Freilinger Michael,Rieck Petra,Wagner Martin,Caprioli Alfredo,Karch Helge,Zimmerhackl Lothar B.

Publisher

Elsevier BV

Subject

Infectious Diseases,Microbiology (medical),General Medicine

Reference24 articles.

1. Enterohemorrhagic Escherichia coli (EHEC) in pediatric hemolytic uremic syndrome: a prospective study in Germany and Austria;Verweyen;Infection,1999

2. Growing concerns and recent outbreaks involving non-O157:H7 serotypes of verotoxigenic Escherichia coli;Johnson;J Food Prot,1996

3. Molecular characteristics and epidemiological significance of Shiga toxin-producing Escherichia coli O26 strains;Zhang;J Clin Microbiol,2000

4. Non-O157 Shiga-toxin-producing Escherichia coli infections in Europe;Caprioli;Emerg Infect Dis,1997

5. Prevalence of attaching and effacing Escherichia coli in stool samples from patients and controls;Schmidt;Int J Med Microbiol Virol Parasitol Infect Dis,1994

Cited by 73 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Emerging Parameters Justifying a Revised Quality Concept for Cow Milk;Foods;2024-05-25

2. Genetic and virulence characteristics of hybrid Shiga toxin-producing and atypical enteropathogenic Escherichia coli strains isolated in South Korea;Frontiers in Microbiology;2024-05-15

3. Loss of bioactive microRNAs in cow's milk by ultra‐high‐temperature treatment but not by pasteurization treatment;Journal of the Science of Food and Agriculture;2021-11-02

4. Evaluation of food safety problems based on the fuzzy comprehensive analysis method;Food Science and Technology;2021-10-04

5. Pathogenicity assessment of Shiga toxin‐producing Escherichia coli (STEC) and the public health risk posed by contamination of food with STEC;EFSA Journal;2020-01