A study of genetic progress due to selection reveals a negative effect of climate change on bread wheat yield in France-Reference-Cited by-同舟云学术

A study of genetic progress due to selection reveals a negative effect of climate change on bread wheat yield in France

Published:2012-07 Issue: Volume:40 Page:28-38
ISSN:1161-0301
Container-title:European Journal of Agronomy
language:en
Short-container-title:European Journal of Agronomy

Author:

Oury François-Xavier,Godin Christelle,Mailliard Aurélie,Chassin Alain,Gardet Olivier,Giraud Alex,Heumez Emmanuel,Morlais Jean-Yves,Rolland Bernard,Rousset Michel,Trottet Maxime,Charmet Gilles

Publisher

Elsevier BV

Subject

Plant Science,Soil Science,Agronomy and Crop Science

Reference34 articles.

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3. Genetic improvement of agronomic traits of winter wheat cultivars released in France from 1946 to 1992;Brancourt-Hulmel;Crop Science,2003

4. Why are wheat yields stagnating in Europe? A comprehensive data analysis for France;Brisson;Field Crops Research,2010

5. Changes in yield and yield stability in wheat during the 20th century;Calderini;Field Crops Research,1998

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