Nutrient digestibility, blood metabolites, and production performance of peripartal ewes fed dietary plant extract and monensin-Reference-Cited by-同舟云学术

Nutrient digestibility, blood metabolites, and production performance of peripartal ewes fed dietary plant extract and monensin

Published:2021-09 Issue: Volume:202 Page:106453
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Mirzaei-Alamouti Hamidreza^ORCID,Namdarpour Hossein,Abdollahi Arman,Amanlou Hamid,Patra Amlan Kumar,Shahir Mohammad Hossein,Aliyari Davood,Vazirigohar Mina

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference48 articles.

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3. Relationship of ultrasound measurements and carcass traits in Pelibuey ewes;Aguilar-Hernández;J. Anim. Plant Sci.,2016

4. Garlic: a potential alternative for monensin as a rumen modifier;Anassori;Livest. Sci.,2011

5. Changes in blood profile in sheep receiving raw garlic, garlic oil or monensin;Anassori;J. Anim. Physiol. Anim. Nutr.,2015

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1. Effects of Dietary Lonicera flos and Sucutellaria baicalensis Mixed Extracts Supplementation on Reproductive Performance, Umbilical Cord Blood Parameters, Colostrum Ingredients and Immunoglobulin Contents of Late-Pregnant Sows;Animals;2024-07-12

2. Effects of increasing levels of lasalocid supplementation on growth performance, serum biochemistry, ruminal fermentation profile, in vitro nutrient digestibility, and gas production of growing goats;Frontiers in Veterinary Science;2023-06-12

3. A newly developed bacteriocin like substance to replace monensin in diets of lactating ewes;Animal Science Journal;2023-01