Author:
Polakovič Milan,Bryjak Jolanta
Subject
Biomedical Engineering,Environmental Engineering,Bioengineering,Biotechnology
Reference39 articles.
1. Two forms of the glucoamylase of Aspergillus niger;Lineback;Arch. Biochem. Biophys.,1969
2. Subsite mapping of Aspergillus niger glucoamylases I and II with malto- and isomaltooligosaccharides;Meagher;Biotechnol. Bioeng.,1989
3. W.M. Teague, P.J. Brumm, Commercial enzymes for starch hydrolysis products, in: F.W. Schenck, R.E. Hebeda (Eds.), Starch Hydrolysis Products. Worldwide Technology, Production, and Applications, Food Science and Technology Series, VCH, Weinheim, 1992, pp. 45–77.
4. N.E. Lloyd, W.J. Nelso, Glucose- and fructose-containing sweeteners from starch, in: R.L. Whistler, J.N. Bemiller, E.F. Paschall (Eds.), Starch, 2nd ed., Academic Press, Orlando, FL, 1984, pp. 611–660.
5. Kinetics of reactions with amyloglucosidase and their relevance to industrial applications;Roels;Starch/Stärke,1979
Cited by
49 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献