Studies of reagins to α gliadin in a patient with wheat hypersensitivity
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference21 articles.
1. Chromatographic fractionation of wheat gluten on carboxymethylcellulose columns;Woychik;Arch. Biochem,1960
2. Immunoglobulins and other proteins in commercial preparations of gamma globulin;Heiner;J. Pediat,1967
3. Une microméthode de l'immuno-électrophrèse;Scheidegger;Internat. Arch. Allergy,1955
4. The adsorption of proteins on erythrocytes treated with tannic acid and subsequent hemagglutination by anti-protein serum;Boyden;J. Exper. Med,1951
5. Precipitins to antigens of wheat and cow's milk in celiac disease;Heiner;J. Pediat,1962
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. α-Purothionin, a new wheat allergen associated with severe allergy;Journal of Allergy and Clinical Immunology;2013-10
2. Molecular and Immunological Characterization of Tri a 36, a Low Molecular Weight Glutenin, as a Novel Major Wheat Food Allergen;The Journal of Immunology;2012-08-17
3. CM3, one of the wheat α-amylase inhibitor subunits, and binding of IgE in sera from Japanese with atopic dermatitis related to wheat;Food and Chemical Toxicology;2000-02
4. Skin-prick test and RAST responses to cereals in children with atopic dermatitis. Characterization of IgE-binding components in wheat and oats by an immunoblotting method;Clinical & Experimental Allergy;1995-11
5. IgE antibodies to wheat flour components Studies with sera from subjects with bakers' asthma or coeliac condition;Clinical Experimental Allergy;1978-03
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3