Inactivation efficacy of combination treatment of blue light-emitting diodes (LEDs) and riboflavin to control E. coli O157:H7 and S. Typhimurium in apple juice-Reference-Cited by-同舟云学术

Inactivation efficacy of combination treatment of blue light-emitting diodes (LEDs) and riboflavin to control E. coli O157:H7 and S. Typhimurium in apple juice

Published:2022-06 Issue: Volume:78 Page:103014
ISSN:1466-8564
Container-title:Innovative Food Science & Emerging Technologies
language:en
Short-container-title:Innovative Food Science & Emerging Technologies

Author:

Kim Do-Kyun,Shin Minjung,Kim Hyun-Sik,Kang Dong-Hyun

Funder

National Research Foundation of Korea

Kementerian Pendidikan Malaysia

Ministry of Education

Publisher

Elsevier BV

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science

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