Author:
Cho Won-Il,Yi Ji Yoon,Chung Myong-Soo
Subject
Industrial and Manufacturing Engineering,General Chemistry,Food Science
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4. A finite-element analysis of heat generation and transfer during ohmic heating of food;De Alwis;Chemical Engineering Science,1990
5. The use of direct resistance heating in the food industry;De Alwis;Journal of Food Engineering,1990
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47 articles.
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