Food Safety Aspects of Grain and Cereal Product Quality-Reference-Cited by-同舟云学术

Food Safety Aspects of Grain and Cereal Product Quality

Published:2017 Issue: Volume: Page:393-424
ISSN:
Container-title:Cereal Grains
language:
Short-container-title:

Author:

Alldrick Anton J.

Publisher

Elsevier

Reference161 articles.

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2. Adamse, P., van Egmond, H.P., 2010. Report Number 2010.011, Tropane Alkaloids in Food. Available from: http://edepot.wur.nl/160741

3. Relationship of urinary arsenic metabolites to intake estimates in residents of the Red River Delta, Vietnam;Agusa;Environ. Pollut.,2009

4. Agriculture and Horticulture Development Board, 2011. HGCA Grain Storage Guide for Cereals and Oilseeds, third ed. Available from: http://cereals.ahdb.org.uk/media/178349/g52_grain_storage_guide_3rd_edition.pdf

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