Ambient Ionization Mass Spectrometry in Food Metabolomics

Author:

Allochio Filho João F,Macrino Clebson J.,Oliveira Bruno G.,Jr Valdemar Lacerda,Romão Wanderson

Publisher

Elsevier

Reference137 articles.

1. Ambient mass spectrometry: bringing MS into the “real world”;Alberici;Anal. Bioanal. Chem.,2010

2. Integrative approach using GC–MS and easy ambient sonic-spray ionization mass spectrometry for comprehensive lipid characterization of Buriti (Mauritia flexuosa) oil;Bataglion;J. Braz. Chem. Soc.,2015

3. Comprehensive characterization of lipids from Amazonian vegetable oils by mass spectrometry techniques;Bataglion;Food Res. Int.,2014

4. Spectrophotometric determination of ascorbic acid in foods with the use of vortex-assisted liquid-liquid microextraction;Bazela;Microchem. J.,2018

5. Hyphenated MS-based targeted approaches in metabolomics;Begou;Analyst,2017

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