Voltammetric sensor based on electrodeposited molecularly imprinted chitosan film on BDD electrodes for catechol detection in buffer and in wine samples

Author:

Salvo-Comino Coral,Rassas Ilhem,Minot Sylvain,Bessueille Fancois,Rodriguez-Mendez Maria Luz,Errachid Abdelhamid,Jaffrezic-Renault Nicole

Funder

Junta de Castilla y León

Ministerio de Ciencia e Innovación

Publisher

Elsevier BV

Subject

Biomaterials,Bioengineering,Mechanics of Materials

Reference25 articles.

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2. The use of cyclic voltammetry for wine analysis: determination of polyphenols and free sulfur dioxide;Makhotkina;Anal. Chim. Acta,2010

3. Simultaneous determination of six phenolic compounds in jujube by LC-ECD;Wang;Chromatographia,2010

4. Levels of phenolic acids, catechin and epicatechin in wines of Portugal and the Azores produced from the different varietes and vintages;Teresa;J. Int. Sci. Vigne Vin,2006

5. Determination of total content of phenolic compounds and their antioxidant activity in vegetables s evaluation of spectrophotometric methods;Stratil;J. Agric. Food Chem.,2006

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