SNAP Participation Moderates Fruit and Vegetable Intake Among Minority Families With Low Income

Author:

Metoyer Brittni Naylor,Chuang Ru-JyeORCID,Lee MinJaeORCID,Markham ChristineORCID,Brown EricORCID,Almohamad MahaORCID,Sharma Shreela V.ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference51 articles.

1. Centers for Disease Control and Prevention. Causes of obesity. https://www.cdc.gov/obesity/basics/causes.html. Accessed January 5, 2023.

2. Fruit, vegetable, and sugar-sweetened beverage intake among young children, by state—United States, 2021;Hamner;MMWR Morb Mortal Wkly Rep,2023

3. Adults meeting fruit and vegetable intake recommendations—United States, 2019;Lee;MMWR Morb Mortal Wkly Rep,2022

4. US Department of Agriculture, Food and Nutrition Service. Characteristics of Supplemental Nutrition Assistance Program households: fiscal year 2019 (summary). https://fns-prod.azureedge.us/sites/default/files/resource-files/Characteristics2019-Summary-1.pdf. Accessed January 5, 2023.

5. US Department of Agriculture, Food and Nutrition Service. SNAP eligibility. https://www.fns.usda.gov/snap/recipient/eligibility. Accessed January 5, 2023.

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