Is vitamin E an antioxidant, a regulator of signal transduction and gene expression, or a ‘junk’ food? Comments on the two accompanying papers: “Molecular mechanism of α-tocopherol action” by A. Azzi and “Vitamin E, antioxidant and nothing more” by M. Traber and J. Atkinson
Author:
Publisher
Elsevier BV
Subject
Physiology (medical),Biochemistry
Reference2 articles.
1. Vitamin E, antioxidant and nothing more;Traber;Free Radic. Biol. Med.,2007
2. Molecular mechanism of α-tocopherol action;Azzi;Free Radic. Biol. Med.,2007
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