Effect of γ-irradiation in combination with natural antimicrobial formulation on microbial inactivation, protein digestibility and quality of mothers’ milk
Author:
Funder
International Atomic Energy Agency
Natural Sciences and Engineering Research Council of Canada
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Food Science
Reference40 articles.
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5. Effect of γ-irradiation and the use of combined treatments with edible bioactive coating on carrot preservation;Ben-Fadhel;Food Packaging and Shelf Life,2021
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