Efficacy of a Maillard-type conjugate of whey protein isolate with chitosan as a carrier for a liposomal form of a combination of curcumin and balanced amounts of n-3 and n-6 PUFAs. Part II. Carrier behaviour under simulated in vitro digestion-Reference-Cited by-同舟云学术

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Efficacy of a Maillard-type conjugate of whey protein isolate with chitosan as a carrier for a liposomal form of a combination of curcumin and balanced amounts of n-3 and n-6 PUFAs. Part II. Carrier behaviour under simulated in vitro digestion

Published:2024-07 Issue: Volume:154 Page:105924
ISSN:0958-6946
Container-title:International Dairy Journal
language:en
Short-container-title:International Dairy Journal

Author:

Zelikina Daria^ORCID,Chebotarev Sergey,Antipova Anna,Martirosova Elena,Anokhina Maria,Palmina Nadezhda,Bogdanova Natalia,Semenova Maria

Funder

Ministry of Science and Higher Education of the Russian Federation

Russian Science Foundation

Publisher

Elsevier BV

Reference37 articles.

1. UV spectral properties of lipids as a tool for their identification;Angioni;European Journal of Lipid Science and Technology,2002

2. Evaluation of certain food additives and contaminants;Bend;World Health Organization Technical Report Series,2004

3. INFOGEST static in vitro simulation of gastrointestinal food digestion;Brodkorb;Nature Protocols,2019

4. Light scattering;Burchard,1994

5. Biopolymer-coated liposomes by electrostatic adsorption of chitosan (chitosomes) as novel delivery systems for carotenoids;Chen;Food Hydrocolloids,2016

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