Author:
de Kort Esther,Minor Marcel,Snoeren Thom,van Hooijdonk Toon,van der Linden Erik
Subject
Applied Microbiology and Biotechnology,Food Science
Reference44 articles.
1. Calcium binding capacity of organic and inorganic ortho- and polyphosphates;De Kort;Journal of Dairy Science and Technology,2009
2. Viscosity and voluminosity of bovine milk casein micelles;Dewan;Journal of Dairy Science,1972
3. Die Viskositat von emulsionen hochviskoser stoffe als funktion der konzentration;Eilers;Kolloid Zeitschrift, Zeitschrift fur Wissenschaftliche und Technische Kolloidchemie,1941
4. Colloidchemische studien aan ondermelk;Eilers,1945
5. Gelation of milk solids by orthophosphate;Fox;Journal of Dairy Science,1965
Cited by
90 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献