Advanced analytical tools for bovine lactoferrin identification and quantification in raw skim milk to finished lactoferrin powders
Author:
Funder
Callaghan Innovation
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Food Science
Reference44 articles.
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3. Simulated moving bed technology with a simplified approach for protein purification: Separation of lactoperoxidase and lactoferrin from whey protein concentrate;Andersson;Journal of Chromatography A,2006
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1. Impact of Ultrafiltration on the Physicochemical Properties of Bovine Lactoferrin: Insights into Molecular Mass, Surface Morphology, and Elemental Composition;Journal of Dairy Science;2024-08
2. Purification of lactoferrin through a sequential filtration and magnetic separation process: A processing example for acid whey valorization;Future Foods;2024-06
3. Model based process optimization of an industrial chromatographic process for separation of lactoferrin from bovine milk;Journal of Chromatography A;2023-11
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5. An Efficient Heparin Affinity Column Purification Method Coupled with Ultraperformance Liquid Chromatography for the Quantification of Native Lactoferrin in Breast Milk;Journal of Food Quality;2021-08-27
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