Physical and microbiological properties of yoghurt powder produced by refractance window drying
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Food Science
Reference52 articles.
1. The influence of refractance window drying on qualitative properties of kiwifruit slices;Azizi;International Journal of Food Engineering,2017
2. Effect of drying methods on the physical properties and microstructures of mango (Philippine 'Carabao' var.) powder;Caparino;Journal of Food Engineering,2012
3. Effect of cryoprotectants, prebiotics and microencapsulation on survival of probiotic organisms in yoghurt and freeze-dried yoghurt;Capela;Food Research International,2006
4. Physico-chemical and sensory characteristics of freeze-dried and air-dehydrated yogurt foam;Carvalho;LWT Food Science and Technology,2017
Cited by 32 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of foaming and drying temperature on the physical, chemical, and functional properties of egg white powders produced using refractance window drying;Drying Technology;2024-08-07
2. Development of an Apple Snack Enriched with Probiotic Lacticaseibacillus rhamnosus: Evaluation of the Refractance Window Drying Process on Cell Viability;Foods;2024-06-03
3. Effect of drying temperatures and using prebiotics on the physicochemical and microbiological properties as well as consumer acceptance of probiotic-enriched Lor cheese snacks produced by vacuum drying;International Journal of Gastronomy and Food Science;2024-06
4. Exploring conventional and emerging dehydration technologies for slurry/liquid food matrices and their impact on porosity of powders: A comprehensive review;Comprehensive Reviews in Food Science and Food Safety;2024-04-22
5. Evaluation of refractance window-dried type 3 sourdough as an alternative to liquid sourdough in bread production;Journal of Cereal Science;2024-03
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3