Distribution of dimorphic yeast species in commercial extra virgin olive oil
Author:
Publisher
Elsevier BV
Subject
Microbiology,Food Science
Reference32 articles.
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4. Transfer of selected yeasts to oil through olive inoculation;Ciafardini;Ital. J. Food Sci.,2004
5. Lipase production by yeasts from extra virgin olive oil;Ciafardini;Food Microbiol.,2006
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