Pre-harvest application of GABA and CaO delays senescence and maintains of physicochemical characteristics of fresh ‘‘Ahmad Aghaei’’ pistachio during cold storage-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Pre-harvest application of GABA and CaO delays senescence and maintains of physicochemical characteristics of fresh ‘‘Ahmad Aghaei’’ pistachio during cold storage

Published:2023-12 Issue: Volume:104 Page:102206
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Jalali Hasan,Nazoori Fatemeh^ORCID,Mirdehghan Seyed Hossein,Karimi Hamid Reza

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference36 articles.

1. Determining of the fruit characteristics of pistachio grafted on wild Pistacia terebinthus L. under the Central Kelkit Basin (Turkey) ecological conditions;Agular;Acta Scientiarum Polonorum-Hortorum Cultus,2020

2. Pre- and post-harvest γ-aminobutyric acid application in relation to fruit quality and physiological disorder development in ‘Honeycrisp’ apples;Al Shoffe;Scientia Horticulture,2021

3. Protective role of gamma amminobutyric acid on Cassia Italica mill under salt stress;Alqarawi;Legume Reserch,2016

4. Preharvest use of γ-aminobutyric acid (GABA) as an Innovative treatment to enhance yield and quality in lemon fruit;Badiche;Horticulturae,2023

5. Disinfection efficacy of slightly acidic electrolyzed water combined with chemical treatments on fresh fruits at the industrial scale;Chen;Foods,2019

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP