Effectiveness of hermetic bag storage technology to preserve physical quality attributes of shea nuts-Reference-Cited by-同舟云学术

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Effectiveness of hermetic bag storage technology to preserve physical quality attributes of shea nuts

Published:2023-03 Issue: Volume:101 Page:102086
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Obeng-Akrofi George^ORCID,Maier Dirk E.,White Wendy S.,Akowuah Joseph O.,Bartosik Ricardo,Cardoso Leandro

Funder

Rockefeller Foundation

Foundation for Food and Agriculture Research

Iowa Agriculture and Home Economics Experiment Station, Iowa State University

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference57 articles.

1. Maintaining dryness during storage contributes to higher maize seed quality;Afzal;J. Stored Prod. Res.,2017

2. Cost-benefit analysis of on-farm grain storage hermetic bags among small-scale maize growers in northwestern Ethiopia;Alemu;Crop Protect.,2021

3. Triple bag hermetic technology for controlling a bruchid (Spermophagus sp.) (Coleoptera, Chrysomelidae) in stored Hibiscus sabdariffa grain;Amadou;J. Stored Prod. Res.,2016

4. Insect pest management of post harvest shea fruits in storage;Aneni;Int.J. Food Sci.Agri.,2020

5. AOAC official method 925.40;Aoac,1980

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1. Evaluating bag storage technologies for physical characteristics, loss reduction and economic viability in pulses;Journal of Stored Products Research;2024-06

2. Enhancing Food Grains Storage Systems through Insect Pest Detection and Control Measures for Maize and Beans: Ensuring Food Security Post-COVID-19 Tanzania;Sustainability;2024-02-21

3. Sustainable Nonfarm Approaches to Achieve Zero Hunger and Its Unveiled Reality;Journal of Agricultural and Food Chemistry;2023-07-03

4. Comparative assessment of three storage methods for preserving maize grain to enhance food security post COVID-19;Scientific African;2023-03

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