Comparison of performances of pulsed and conventional fluidised-bed dryers

Author:

Prachayawarakorn Somkiat,Tia Warunee,Poopaiboon Korakot,Soponronnarit Somchart

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference21 articles.

1. Drying in pulsed–fluid bed with relocated gas stream;Gawrzynski;Drying Technology,1996

2. Gawrzynski, Z., Glaser, R., Zgorzalewicz, J., Pelech, Z., Stanislawski, J., Rogula, G., Pieczaba, B., 1996. Operational tests of a pulsed fluid bed dryer/cooler for granulated sugar. In: Strumillo, C., Pakowski, Z. (Eds), Proceedings of the 10th International Drying Symposium, Krakow, Poland, 30 July–2 August 1996, pp. 771–777.

3. Two-dimensional simulation model of steady-state mixed-flow grain drying, part 1;Giner;Journal of Agricultural Engineering Research,1998

4. Effect of accelerated aging on the physicochemical and textural properties of brown and milled rice;Gujral;Journal of Food Engineering,2003

5. Effect of drying air temperature and grain temperature of different types of dryer and operation on rice quality;Inprasit;Drying Technology,2001

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