THE GUT MICROFLORA AND GROWTH
Author:
Publisher
Elsevier
Reference54 articles.
1. Fat Absorption by Germ-Free Chicks
2. Intestinal synthesis of vitamins of the B complex in chicks
3. A comparision of the growth of chicks in the Gustafsson germ-free apparatus and in a conventional environment, with and without dietary supplements of penicillin
4. Duodenal Villus Area and Epithelial Cellular Migration in Conventional and Germ-Free Chicks ,
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1. Strategies to modulate the intestinal microbiota and their effects on nutrient utilization, performance, and health of poultry;Journal of Animal Science and Biotechnology;2019-01-15
2. Lower Digestive Tract Microbiology;Encyclopedia of Animal Science, Second Edition;2011-02
3. Characterisation and response of intestinal microflora and mucins to manno-oligosaccharide and antibiotic supplementation in broiler chickens;British Poultry Science;2010-06
4. Microflora of the digestive tract: critical factors and consequences for poultry;World's Poultry Science Journal;2006-09-01
5. Microflora of the digestive tract: critical factors and consequences for poultry;World's Poultry Science Journal;2006-09
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