1. The uptake from the blood of triglyceride fatty acids of chylomicra and low density lipoproteins by the mammary gland of the goat;BARRY;Biochemical Journal,1963
2. The lipolysis and hydrogenation of lipids in the digestive tract of the sheep;BATH;Journal of Agricultural Science,1967
3. Quantitative aspects of fatty acid biohydrogenation, absorption and transfer into milk fat in the lactating goat, with reference to the cis-, and trans-isomers of octadecanoate and linoleate;BICKERSTAFFE;Biochemical Journal,1972
4. Essential fatty acid status and characteristics associated with colostrum-deprived gnotobiotic and conventional lambs. Part 1. Growth, organ development, cell membrane integrity and parameters associated with lower bowel function;BRUCKNER;Journal of Animal Science,1983
5. The composition, structure and function of lipids in the tissues of ruminant animals;CHRISTIE;Progress in Lipid Research,1978