Does the food processing contaminant acrylamide cause developmental neurotoxicity? A review and identification of knowledge gaps-Reference-Cited by-同舟云学术

Does the food processing contaminant acrylamide cause developmental neurotoxicity? A review and identification of knowledge gaps

Published:2021-04 Issue: Volume:101 Page:93-114
ISSN:0890-6238
Container-title:Reproductive Toxicology
language:en
Short-container-title:Reproductive Toxicology

Author:

Lindeman Birgitte^ORCID,Johansson Ylva,Andreassen Mathilda^ORCID,Husøy Trine^ORCID,Dirven Hubert,Hofer Tim^ORCID,Knutsen Helle K.^ORCID,Caspersen Ida H.^ORCID,Vejrup Kristine^ORCID,Paulsen Ragnhild E.^ORCID,Alexander Jan^ORCID,Forsby Anna,Myhre Oddvar^ORCID

Publisher

Elsevier BV

Subject

Toxicology

Reference207 articles.

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4. Acrylamide and polyacrylamide: a review of production, use, environmental fate and neurotoxicity;Smith;Rev. Environ. Health,1991

5. The neurotoxicity of acrylamide: an overview;Tilson;Neurobehav. Toxicol. Teratol.,1981

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