1. Prevalence of sensitivity to sulfiting agents in asthmatic patients;Bush;Am. J. Med.,1986
2. Pearson’s Chemical Analysis of Foods;Egan,1981
3. Gastric lesions in rats after the feeding of sulphite;Feron;Pathol. Eur.,1972
4. Standard 1.2.3-Information Requirements – Warning Statements, Advisory Statements and Declarations;Food Standards Australia New Zealand,2016