Small angle X-ray scattering of wheat seed-storage proteins: α-, γ- and ω-gliadins and the high molecular weight (HMW) subunits of glutenin
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics,Structural Biology
Reference25 articles.
1. Starch gel electrophoresis of wheat gluten proteins with concentrated urea
2. The prolamin storage proteins of cereal seeds: structure and evolution
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5. Synchrotron radiation SAXS of 11S soya globulin
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