Natural gastro properties of Ficus natalensis, Rhuss natalensis and Harrisonia abyssinica in native East African goats

Author:

Nampanzira Dorothy Kalule,Kabasa John David,Katongole Constantine Bakyusa,Okello Sam,Tabuti John Robert Stephen

Funder

African Natural Products Research and Training Network

International Foundation for Science

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference29 articles.

1. Nutritive evaluation of some Acacia tree leaves from Kenya;Abdulrazak;Anim. Feed Sci. Technol.,2000

2. Seasonal variation in nutritive value of some browse and grass species in Borana rangeland, Sothern Ethiopia;Abebe;Trop. Subtrop. Agroecosyst.,2012

3. Energy and Protein Requirements of Ruminants: An Advisory Manual Prepared by AFRC Technical committee on Response to Nutrients;AFRC,1993

4. Official Methods of Analytical Chemists Inc.;AOAC,1990

5. An evaluation of the acceptability as forage of some nutritive and anti nutritive components and of dry matter degradation profiles of five species of Ficus;Bamikole;Trop. Anim. Health Prod.,2004

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