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The effect of milk source on body weight and immune status of lambs

  • Published:2015-05 Issue: Volume:175 Page:70-76
  • ISSN:1871-1413
  • Container-title:Livestock Science
  • language:en
  • Short-container-title:Livestock Science

Author:

Hernández-Castellano L.E.,Moreno-Indias I.,Morales-delaNuez A.,Sánchez-Macías D.,Torres A.,Capote J.,Argüello A.,Castro N.

Funder

Formación del Profesorado Universitario (FPU)

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference42 articles.

1. Serum immunoglobulin G levels in lambs fed colostrum and dam milk or cow milk and milk replacer after birth;Altiner;Med. Weter.,2005

2. Chitotriosidase activity in goat blood and colostrum;Argüello;J. Dairy Sci.,2008

3. Effects of goat milk or milk replacer diet on meat quality and fat composition of suckling goat kids;Bañón;Meat Sci.,2006

4. Plasma chitotriosidase activity in patients with beta-thalassemia;Barone;Blood Cell. Mol. Dis.,1999

5. Secretion of insulin-like growth-factors in milk and their effect on the neonate;Baumrucker;Livest. Prod. Sci.,1993

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