Energy status, measured by computer tomography (CT)-scanning, and milk quality of dairy goats fed rations with various energy concentrations

Author:

Dønnem I.,Eknæs M.,Randby Å.T.

Funder

Foundation for Research Levy on Agricultural Products

Agricultural Agreement Research Fund

TINE BA

Felleskjøpet Fôrutvikling BA

Animalia

Addcon Nordic AS

Yara Norge AS

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference35 articles.

1. Fatty acid composition of goat muscles and fat depots: a review;Banskalieva;Small Rumin. Res.,2000

2. Animal Nutrition;Bondi,1987

3. Effects of insulin on lipoprotein lipase activity in the rat heart and adipose tissue;Borensztajn;Am. J. Physiol.,1972

4. Lipolysis in milk and factors responsible for its development. Determination of free fatty acids;Bråthen,1984

5. Chilliard, Y., 1985. Mètabolisme du tissu adipeux, lipogènese mammaire et activitès lipoprotèine-lipasiques chez la chèvre au cours du cycle gestation-lactation. Thèse Doc., Etat ès.Science, Univ., Paris 6, p. 134

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