Beef heifer production as affected by indoor feed intensity and slaughter age when grazing semi-natural grasslands in summer-Reference-Cited by-同舟云学术

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Beef heifer production as affected by indoor feed intensity and slaughter age when grazing semi-natural grasslands in summer

Published:2007-08 Issue:1-2 Volume:111 Page:124-135
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Hessle A.,Nadeau E.,Johnsson S.

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference39 articles.

1. The combined effects of time on feed, electrical stimulation and aging on beef quality;Aalhus;Can. J. Anim. Sci.,1992

2. Analysis of starch and other main constituents of cereal grains;Åman;Swed. J. Agric. Res.,1984

3. HPLC analysis of organic acids in lactic acid fermented vegetables;Andersson;Z. Lebensm. Unters. Forsch.,1983

4. Der Gerhalt des Futters an umsetzbarer Energie;Axelsson;Züchtungskunde,1941

5. Directive 1998/64/EC;Commission of the European Communities,1998

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1. Sire breed has a larger impact on sensory and technological meat quality than dam breed in beef-on-dairy heifers reared on forage and semi-natural grasslands;Livestock Science;2024-04

2. Beef production systems with dairy × beef heifers based on forage and semi-natural grassland;Acta Agriculturae Scandinavica, Section A — Animal Science;2024-03-03

3. Weight gain of free-ranging beef cattle grazing in the boreal forest of south-eastern Norway;Livestock Science;2020-03

4. Beef Production Systems with Steers of Dairy and Dairy × Beef Breeds Based on Forage and Semi-Natural Pastures;Animals;2019-12-02

5. Carcass and meat quality of finished and non-finished Limousin heifers from alpine livestock systems differing in altitudinal origin of the forage;Archives of Animal Nutrition;2016-01-28

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