Plasma fructosamine during the transition period and its relationship with energy metabolism and inflammation biomarkers in dairy cows

Author:

Caré S.,Trevisi E.,Minuti A.ORCID,Ferrari A.,Loor J.J.ORCID,Calamari L.ORCID

Funder

Romeo ed Enrica Invernizzi Foundation”, Milan, Italy

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference48 articles.

1. Condition Scoring of Dairy Cows. P 612 Ministry of Agriculture Fisheries and Food Pubbl,1986

2. Indicators of under nutrition in cattle;Agenäs;Anim. Welfare,2006

3. Official Methods of Analysis,1990

4. Fructosamine: structure, analysis, and clinical usefulness;Armbruster;Clin.Chem.,1987

5. Abundance of mRNA of apolipoprotein B100, apolipoprotein E and microsomal triglycerides transfer protein in liver from periparturient dairy cows;Bernabucci;J. Dairy Sci.,2004

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