Effects of dietary protein/carbohydrate ratio on fat deposition and gene expression of peroxisome proliferator activated receptor γ and heart fatty acid-binding protein of finishing pigs-Reference-Cited by-同舟云学术

Effects of dietary protein/carbohydrate ratio on fat deposition and gene expression of peroxisome proliferator activated receptor γ and heart fatty acid-binding protein of finishing pigs

Published:2011-09 Issue:1-3 Volume:140 Page:111-116
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Guo Xiulan,Tang Renyong,Wang Wei,Liu Dayu,Wang Kangning

Funder

National Basic Research Program of China

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference36 articles.

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