Effect of humic acid and organic acids, alone or in combination, on blood biochemical constituents and humoral immune response in broiler chickens-Reference-Cited by-同舟云学术

Effect of humic acid and organic acids, alone or in combination, on blood biochemical constituents and humoral immune response in broiler chickens

Published:2022-04 Issue: Volume:258 Page:104880
ISSN:1871-1413
Container-title:Livestock Science
language:en
Short-container-title:Livestock Science

Author:

Akaichi A.,Jebali A.,Abbes O.,Taieb S. Haj,Feki M.^ORCID,Kaboudi K.,Chaouacha-Chekir R. Ben,Benlarbi M.,Boudhrioua N.^ORCID

Funder

Ministry of Higher Education and Scientific Research

Publisher

Elsevier BV

Subject

General Veterinary,Animal Science and Zoology

Reference45 articles.

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2. Application of plant extracts as feed additives in poultry nutrition;Akyildiz;Anim. Sci.,2016

3. Butyric acid glycerides in the diet of broiler chickens: effects on gut histology and carcass composition;Antongiovanni;Ital. J. Anim. Sci.,2007

4. Effect of dietary humic acids via drinking water on the performance and egg quality of commercial layers;Arafat;Am. J. Life Sci.,2015

5. Impacts of dietary humic acid supplementation on growth performance, some blood metabolites and carcass traits of broiler chicks;Arif;Indian J. Anim. Sci.,2016

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1. Organic acids in poultry industry: a review of nutritional advancements and health benefits;World's Poultry Science Journal;2023-10-04

2. Adsorption of methylene blue on magnetite humic acid: Kinetic, isotherm, thermodynamic, and regeneration studies;Results in Chemistry;2022-01