Physicochemical and functional properties of Chenopodium quinoa starch-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Physicochemical and functional properties of Chenopodium quinoa starch

Published:1996-09 Issue:1-2 Volume:31 Page:99-103
ISSN:0144-8617
Container-title:Carbohydrate Polymers
language:en
Short-container-title:Carbohydrate Polymers

Author:

Ahamed N.Thoufeek,Singhal Rekha S.,Kulkarni Pushpa R.,Pal Mohinder

Publisher

Elsevier BV

Subject

Materials Chemistry,Polymers and Plastics,Organic Chemistry

Reference31 articles.

1. A compositional study of Chenopodium quinoa seeds

2. Funktionelle Eigenschaften von Lebensmittelstärken

3. Recent Advances in Food Science — 3. Biochemistry and Biophysics in Food Research;Leitch,1963

Cited by 65 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Rheological and sensory properties of chickpea and quinoa pastes and gels for plant‐based product development;Journal of Texture Studies;2024-08

2. H₂O₂ promotes trimming-induced tillering by regulating energy supply and redox status in bermudagrass;PeerJ;2024-02-29

3. Starch: a natural, safe, and multifunctional ingredient for cosmetic formulations;Starch Industries: Processes and Innovative Products in Food and Non-Food Uses;2024

4. Quinoa as a Sustainable Protein Source: Production, Nutrition, and Processing;Sustainable Protein Sources;2024

5. Quinoa starch: extraction, physicochemical properties, functionality and potential applications;Non-Conventional Starch Sources;2024

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP