ISOLATION OF A CRYSTALLINE ALBUMIN FROM MILK
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference11 articles.
1. A Comparative Study of the Proteins of the Colostrum and Milk of the Cow and their Relations to Serum Proteins
2. A Comparative Investigation of the Corresponding Proteins of Cow and Ox Serum, Cow's Colostrum and Cow's Milk by the Method of Protein Racemisation
3. Anaphylaxis reactions with purified proteins from milk
4. Peskett, G. R., Annual Reports of the National Institute of Dairying, Reading, 52 (1932).
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